Mexican Cornbread

Directions

1. 1
   Mix cornmeal, eggs, milk, corn, soda, salt and drippings together; set aside.
2. 2
   Saute hamburger and put on paper towel to drain excess grease.
3. 3
   Prepare onion, cheese and peppers.
4. 4
   Place in molds ready to use.
5. 5
   Grease a large skillet and heat.
6. 6
   Sprinkle a thin layer of corn meal in skillet.
7. 7
   Brown slightly and pour 1/2 batter into skillet.
8. 8
   Sprinkle cheese on batter, then spread hamburger over this.
9. 9
   Add onion and peppers.
10. 10
    Pour remaining batter on top.
11. 11
    Bake for 45 to 50 minutes in a 350° oven.