Mexican Cornbread

10 ingredients
2 steps

Ingredients

  • 1 c. milk
  • 1/2 lb. Cheddar cheese
  • 1 chopped onion
  • 3 hot peppers
  • 1 c. corn meal
  • 1/2 tsp. baking soda
  • 1 egg
  • 1 tsp. salt
  • 1 can whole kernel corn
  • 1/2 c. Wesson oil

Directions

  1. 1
    Mix these ingredients and pour into a greased pan.
  2. 2
    Bake about 30 minutes at 350°.

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