Mexican Cornbread

9 ingredients
3 steps

Ingredients

  • 1 c. corn meal (plain)
  • 1 c. cream-style corn
  • 1 c. sharp cheese, grated
  • 1/2 tsp. soda
  • 1 tsp. salt
  • 1/4 tsp. red pepper (optional)
  • 1 egg
  • 1 c. buttermilk
  • 1 tsp. baking powder

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Bake in a square pan at 450° for 30 minutes.
  3. 3
    Serves 6.

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