Mexican Cornbread

Ingredients

• 1 c. self-rising corn meal
• 1 c. plain flour
• 1/4 c. sugar
• 1/4 c. chopped onions
• 1 green sweet pepper
• 1 can cream-style corn
• 1/2 c. oil
• 1 c. sweet milk
• 1 tsp. red pepper
• 1 c. Longhorn cheese, shredded