Mexican Cornbread

8 ingredients
3 steps

Ingredients

  • 2 c. self-rising cornmeal
  • 1 c. buttermilk
  • 1 can creamed corn
  • 1 large onion, chopped
  • 1 c. grated grated cheese
  • 1 c. chopped green peppers
  • 3 Tbsp. sugar
  • 4 hot peppers (jalapeno)

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Pour into greased pan.
  3. 3
    Cook at 375°.

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