Mexican Cornbread

12 ingredients
7 steps

Ingredients

  • 1 1/2 c. corn meal
  • 1 c. buttermilk
  • 1/2 tsp. baking soda
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 eggs
  • 1 small can creamed corn
  • 1 tsp. chopped jalapeno pepper
  • 1 large onion, chopped
  • 1 medium bell pepper, chopped
  • 1 lb. hamburger meat
  • 1 c. shredded sharp cheese

Directions

  1. 1
    Brown hamburger, onions and bell peppers in skillet.
  2. 2
    Drain hamburger.
  3. 3
    In bowl, mix first 8 ingredients.
  4. 4
    In medium skillet, pour 1/2 cornbread mixture.
  5. 5
    Add hamburger and cheese.
  6. 6
    Cover with remainder of cornbread mixture.
  7. 7
    Bake at 375° for 40 minutes or until done.

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