Mexican Cornbread

11 ingredients
3 steps

Ingredients

  • 2 c. self-rising meal
  • 2 1/2 c. milk
  • 3 eggs, well beaten
  • 1 c. cheese, shredded (American cheese)
  • 1 onion, chopped fine
  • 1/2 c. pimento
  • 1/2 c. jalapeno peppers
  • 1 can creamed corn
  • 2 tsp. sugar
  • 1 tsp. garlic salt
  • 1/3 c. oil

Directions

  1. 1
    Mix all together in large bowl.
  2. 2
    Grease skillet and get hot; pour into skillet.
  3. 3
    Bake at 400° for 20 minutes or until done.

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