Mexican Cornbread

10 ingredients
7 steps

Ingredients

  • 1 c. corn meal
  • 1/2 tsp. soda
  • 3/4 tsp. salt
  • 1 (No. 2) can cream-style corn
  • 1 small onion
  • 3/4 c. milk
  • 1/2 lb. ground beef meat
  • 1/2 lb. grated cheese
  • 2 or 4 jalapeno peppers
  • 4 Tbsp. bacon drippings

Directions

  1. 1
    Mix the first 6 ingredients and saute ground beef with cheese and peppers.
  2. 2
    Pour part of bacon drippings in a skillet.
  3. 3
    Sprinkle with corn meal.
  4. 4
    Pour 1/2 of bacon drippings in the cheese and meat mixture.
  5. 5
    Pour 1/2 of the batter in the skillet.
  6. 6
    Add meat mixture and add the rest of batter.
  7. 7
    Bake at 350° until done.

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