Mexican Cornbread

6 ingredients
6 steps

Ingredients

  • 3 pkg. yellow cornbread mix
  • 1 can cream-style corn
  • 1 lb. hamburger
  • 1 lb. shredded Cheddar cheese
  • 2 onions, diced
  • 6 jalapenos, diced

Directions

  1. 1
    Mix cornbread.
  2. 2
    Add corn, onions and jalapenos; set aside. Brown hamburger; add 3/4 of cheese.
  3. 3
    Mix together with cornbread mixture.
  4. 4
    Pour into greased cast-iron skillet.
  5. 5
    Sprinkle rest of cheese on top.
  6. 6
    Bake at 375° for 45 minutes, or until done.

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