Mexican Deviled Eggs
7 ingredients
4 steps
Ingredients
- 8 eggs, hard-boiled
- 1/2 c. sharp Cheddar cheese, grated
- 1/4 c. mayonnaise
- 1/4 c. salsa
- 2 Tbsp. green onion, chopped
- 1 Tbsp. sour cream
- 1/4 tsp. pepper
Directions
-
1Slice eggs in half lengthwise.
-
2Transfer yolks to medium bowl and add remaining ingredients.
-
3Mix thoroughly, then mound mixture into whites.
-
4Refrigerate.
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