Mexican Deviled Eggs

7 ingredients
4 steps

Ingredients

  • 8 eggs, hard-boiled
  • 1/2 c. sharp Cheddar cheese, grated
  • 1/4 c. mayonnaise
  • 1/4 c. salsa
  • 2 Tbsp. green onion, chopped
  • 1 Tbsp. sour cream
  • 1/4 tsp. pepper

Directions

  1. 1
    Slice eggs in half lengthwise.
  2. 2
    Transfer yolks to medium bowl and add remaining ingredients.
  3. 3
    Mix thoroughly, then mound mixture into whites.
  4. 4
    Refrigerate.

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