Mexican Dinner(Spanish Rice)

8 ingredients
5 steps

Ingredients

  • 2 Tbsp. fat
  • 1 c. raw rice
  • 1 can stewed tomatoes
  • 1 small onion, minced
  • 1/2 green pepper, chopped
  • 2 tsp. salt
  • 2 tsp. chili powder
  • 2 c. water

Directions

  1. 1
    Brown rice in hot fat; add all ingredients.
  2. 2
    Add enough water to cover rice.
  3. 3
    Cover with lid; allow to simmer until rice is tender, about 30 minutes.
  4. 4
    Remove lid; continue to simmer until rice is allowed to dry out.
  5. 5
    Do not stir often or rice will become mushy.

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