Mexican Dip

9 ingredients
6 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 12 oz. sour cream
  • 1 pkg. taco seasoning powder
  • 1 small jar taco sauce
  • chopped peppers
  • onions
  • black olives
  • shredded Cheddar cheese
  • shredded Monterey Jack cheese

Directions

  1. 1
    Mix first 3 items.
  2. 2
    Put on bottom of 9 x 13-inch dish.
  3. 3
    Pour taco sauce on top of this.
  4. 4
    Then add layer of chopped peppers, onions, black olives, shredded Cheddar cheese and shredded Monterey Jack cheese.
  5. 5
    Top with chopped tomatoes.
  6. 6
    Serve with nachos.

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