Mexican Dip
9 ingredients
6 steps
Ingredients
- 8 oz. cream cheese, softened
- 12 oz. sour cream
- 1 pkg. taco seasoning powder
- 1 small jar taco sauce
- chopped peppers
- onions
- black olives
- shredded Cheddar cheese
- shredded Monterey Jack cheese
Directions
-
1Mix first 3 items.
-
2Put on bottom of 9 x 13-inch dish.
-
3Pour taco sauce on top of this.
-
4Then add layer of chopped peppers, onions, black olives, shredded Cheddar cheese and shredded Monterey Jack cheese.
-
5Top with chopped tomatoes.
-
6Serve with nachos.
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