Mexican Dip

5 ingredients
2 steps

Ingredients

  • 1 lb. hamburger
  • 1 lb. Velveeta cheese
  • 1 can tomatoes and green chilies
  • Tabasco sauce
  • king size corn chips

Directions

  1. 1
    Brown hamburger and drain. Add Velveeta cheese, tomatoes and green chilies and Tabasco sauce. Stir until cheese is melted.
  2. 2
    Put in crock-pot. Serve with king size corn chips.

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