Mexican Dip

8 ingredients
5 steps

Ingredients

  • 2 cans refried beans
  • 2 c. avocado dip
  • 1 1/2 c. sour cream
  • 1 small can black olives (chopped)
  • 1 pkg. taco seasoning
  • 2 tomatoes (cut into small pieces)
  • 1 c. grated cheese
  • 1/2 c. chopped green onions

Directions

  1. 1
    Mix refried beans and taco seasoning together.
  2. 2
    Spread mixture into bottom of round glass tray.
  3. 3
    Spread layer of avocado dip, then layer of sour cream.
  4. 4
    Top with cheese, tomatoes, black olives and green onions.
  5. 5
    Serve with nacho chips.

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