Mexican Dip

7 ingredients
1 steps

Ingredients

  • 1 can black beans, rinsed and drained
  • 1 can Mexicorn
  • 2 Tbsp. chopped onion
  • a few jalapenos, chopped to taste
  • 4 plum tomatoes, chopped
  • 1/3 c. Italian dressing
  • 2 Tbsp. oil mixed with 2 Tbsp. sugar

Directions

  1. 1
    Combine all ingredients and let set overnight. Serve with Fritos Scoops.

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