Mexican Dip

4 ingredients
1 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 can chili with beans or homemade chili con carne
  • 2 c. shredded Monterey Jack cheese*
  • 1 c. Cheddar cheese

Directions

  1. 1
    *Or, use 2 cups Monterey Jack cheese with jalapeno peppers for a hotter taste.

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