Mexican Dip
4 ingredients
5 steps
Ingredients
- 1 lb. ground chuck
- 1 pkg. taco seasoning mix
- 1 can fat-free refried beans
- 1 c. shredded cheese
Directions
-
1Brown ground chuck and drain.
-
2Add taco seasoning mix (follow steps on back).
-
3Add refried beans to taco meat.
-
4Heat all together.
-
5Pour dip into baking dish and top with shredded cheese. Cook, uncovered, at 350° for 10 minutes.
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