Mexican Dish

6 ingredients
7 steps

Ingredients

  • 1 1/2 lb. hamburger meat
  • 1 medium onion
  • 1 can cream of mushroom soup
  • 1 (8 oz.) taco sauce
  • 1/2 c. chopped green chilies
  • 1 box taco shells

Directions

  1. 1
    Cook hamburger meat and onion.
  2. 2
    Drain. Add soup, taco sauce and green chilies.
  3. 3
    Crumble taco shells in casserole.
  4. 4
    Pour meat mixture over shells.
  5. 5
    Cook 1 hour at 350°.
  6. 6
    The last 5 or 10 minutes, add 2 cups of grated cheese on top.
  7. 7
    Makes 4 servings.

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