Mexican Dumplings

Directions

1. 1
   Brown onion and garlic in oil.
2. 2
   Add hamburger and brown. Drain well.
3. 3
   Add tomato and salsa.
4. 4
   Roll crescents into 1/4-inch balls and drop in.
5. 5
   Place cover to partly cover pan.
6. 6
   Reduce heat to low and simmer 15 minutes.
7. 7
   Top with cheese.
8. 8
   Cover until cheese melts.