Mexican Hats
7 ingredients
7 steps
Ingredients
- 1 lb ground beef, cooked and drained
- 1 red pepper, chopped
- 1 green pepper, chopped
- 1 medium vidalia onion, chopped
- 2 c cheese, shredded
- 1 c ranch dressing
- 1 pkg won-ton wrappers
Directions
-
1Place wontons in a muffin pan.
-
2Bake 350° for 5 minutes. They will form crispy star-like cups.
-
3Mix together all ingredients in a bowl.
-
4Mixture should be moist but not soupy. Scoop mixture
-
5into each cup using a heaping teaspoon.
-
6Sprinkle top of mixture with a little shredded cheese.
-
7Bake at 350° for 10 minutes and serve warm.
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