Mexican Lasagna

Directions

1. 1
   In large skillet brown beef; drain.
2. 2
   Add canned tomatoes and taco seasoning.
3. 3
   Stir in French fried onions.
4. 4
   In bowl combine cottage cheese, 1 cup Cheddar cheese and eggs.
5. 5
   Place 3 tortillas on bottom of greased baking dish 8 x 12 or 9 x 13-inches.
6. 6
   Overlap 5 tortillas around sides of baking dish.
7. 7
   Spoon meat mixture evenly in dish.
8. 8
   Top with 3 tortillas, then with cheese mixture.
9. 9
   Sprinkle with remaining Cheddar cheese.
10. 10
    Bake covered with foil at 350°, lower at 325° if using glass pan, for 45 minutes.
11. 11
    Let set 15 minutes before serving.