Mexican Lasagna
9 ingredients
5 steps
Ingredients
- 1 envelope chili seasoning mix
- 1 lb. ground meat
- 1 Tbsp. oil
- 1 can stewed tomatoes
- 1 can kidney beans
- 1/2 c. water
- 1/2 lb. lasagna noodles
- 2 c. cottage cheese
- 1 1/2 c. grated Cheddar cheese
Directions
-
1Prepare chili seasoning mix according to package directions, using ground beef, oil, tomatoes, kidney beans and water.
-
2Cook lasagna noodles.
-
3Alternate noodles, meat sauce, cottage cheese and grated cheese in baking dish, making 3 layers, ending with sauce and cheese.
-
4Bake in 375° oven 30 minutes.
-
5Let stand 15 minutes before serving.
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