Mexican Layer Dip

Name: Mexican Layer Dip
Ingredients: 1 can (15 oz.) refried beans; 1 pint sour cream; 1 packet taco meat mix; 1 sm. onion, very finely diced; 2 cups cheese; 2 cups lettuce; 1 lg. tomato, seeded and finely diced; 1 can (4 oz.) black olives, sliced

8 ingredients

6 steps

Ingredients

1 can (15 oz.) refried beans
1 pint sour cream
1 packet taco meat mix
1 sm. onion, very finely diced
2 cups cheese
2 cups lettuce
1 lg. tomato, seeded and finely diced
1 can (4 oz.) black olives, sliced

Directions

1

Mix together sour cream and taco meat mix.
2

Using a large casserole or Pyrex pan, spread the can of beans over the bottom of the pan.
3

Add the sour cream mixture and spread evenly.
4

Then sprinkle with onion, cheese, lettuce, tomato and olives.
5

Chill and serve.
6

Serve with tortilla chips.