Mexican Meatballs

Directions

1. 1
   Preheat oven to 375 degrees.
2. 2
   Combine first five ingredients in large mixing bowl and hand mix well.
3. 3
   Shape into golf ball size meatballs. Should net about 16 meatballs.
4. 4
   Place meatballs on baking tray and bake uncovered for about 20 minutes.
5. 5
   Turn meatballs, then bake for an additional 20 minutes.
6. 6
   Place meatballs onto paper towel to absorb grease.
7. 7
   Place salsa into saucepan and heat through.
8. 8
   Add meatballs to salsa and serve.
9. 9
   Note: The longer the meatballs sit in the salsa, the more flavor they will absorb.