Mexican Munch
6 ingredients
4 steps
Ingredients
- 1 (3 ounce) can French-fried onions
- 2 cups Corn Chex
- 1 (4 ounce) can potato sticks
- 3/4 cup Spanish peanut
- 1/4 cup margarine, melted
- 2 tablespoons taco seasoning
Directions
-
1Combine onions, chex, potato sticks and peanuts in a 13x9 pan.
-
2Sprinkle with taco seasoning and drizzle with melted butter.
-
3Mix well.
-
4Bake 300 for 30 min stirring occasionally.
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