Mexican Munchie

4 ingredients
5 steps

Ingredients

  • 1 (16 oz.) bottle salsa (mild or medium)
  • 1 can ripe olives, drained and sliced
  • 1 (16 oz.) can refried beans
  • 1 (8 oz.) pkg. cream cheese

Directions

  1. 1
    Spread softened cream cheese on large plate.
  2. 2
    Top with refried beans.
  3. 3
    Spread over cream cheese.
  4. 4
    Pour salsa over beans and top with sliced black olives.
  5. 5
    Serve with taco chips.

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