French Toast

5 ingredients
9 steps

Ingredients

  • 4 thick slices white bread with the crusts cut off
  • 4 eggs
  • 4 Tbsp. butter
  • 2 Tbsp. oil
  • salt and pepper

Directions

  1. 1
    Break eggs into a dish and beat them well.
  2. 2
    Season with salt and pepper.
  3. 3
    Heat butter and oil in a frying pan.
  4. 4
    It should be hot but not smoking.
  5. 5
    Dip slices of bread in egg.
  6. 6
    Let any extra egg drain back into dish.
  7. 7
    Fry the bread slices on both sides until they are crisp and golden brown.
  8. 8
    Eat French toast while it is hot with sugar sprinkled on top.
  9. 9
    Yummy!

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