Mexican Pizza
9 ingredients
9 steps
Ingredients
- 2 cans crescent rolls
- 1 Tbsp. oil
- 1 Tbsp. corn meal
- 1 lb. ground meat
- 1/4 c. chopped onion
- 1 can refried beans
- 1 small can tomato sauce
- 1 pkg. taco seasoning mix
- Monterey Jack and Colby cheese, grated
Directions
-
1Spread dough onto large jelly roll pan.
-
2Spread oil evenly over dough; sprinkle with corn meal.
-
3Brown ground meat with chopped onion; drain well.
-
4Add the refried beans, tomato sauce and taco seasoning.
-
5Mix.
-
6Spread meat mixture over dough.
-
7Bake for 20 to 25 minutes at 375°, or until crust browns.
-
8Top with grated cheese.
-
9Return to oven for 2 minutes to melt cheese.
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