Mexican Pizza

Directions

1. 1
   Brush the tortillas with oil and broil at 450 degrees F for about 3-4 minutes per side until puffy and light golden.
2. 2
   Brown the beef over medium high heat until cooked. Drain any fat and return to heat.
3. 3
   Add taco seasoning, cumin, oregano, chili powder, pepper to taste and water.
4. 4
   Simmer uncovered until the sauce thickens, about 5 minutes.
5. 5
   Remove from heat and set aside.
6. 6
   Spread red salsa on the first tortilla then add beef and a layer of cheese.
7. 7
   Spread refried beans on second tortilla and cover the first tortilla, bean side down.
8. 8
   Spread salsa verde over the top of the second tortilla and add cheese, tomatoes, olives and green onions.
9. 9
   Repeat with other tortillas to make 3 pizzas in total.
10. 10
    Broil at 450 degrees F for 5 minutes or until the cheese has melted.
11. 11
    Dish and cut each pizza into fourths and serve hot with sour cream, hot sauce or guacamole.