Mexican Pizzas
9 ingredients
2 steps
Ingredients
- 4 fat-free tortillas (12 inches)
- 1 can (16 ounces) fat-free refried beans
- 1 cup salsa
- 2 medium plum tomatoes, diced
- 1 can (4 ounces) chopped green chilies, drained
- 1/2 cup chopped green pepper
- 1/4 cup chopped onion
- 1 can (2-1/4 ounces) sliced ripe olives, drained
- 1 cup shredded reduced-fat cheddar cheese
Directions
-
1Place tortillas on two ungreased
-
2; spread with beans. Layer with salsa, tomatoes, chilies, green pepper, onion, olives and cheese. Bake at 350° for 10 minutes or until the cheese is melted.
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