Mexican Rabbit

10 ingredients
7 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. chopped green pepper
  • 1 Tbsp. chopped onion
  • 2 c. grated American cheese
  • 2 1/2 c. whole kernel corn
  • 1 egg, well beaten
  • 1 c. Ro-Tel brand tomatoes with chilies
  • 1/2 c. soft bread crumbs
  • 1/2 tsp. salt
  • 1/8 tsp. chili powder

Directions

  1. 1
    Melt butter.
  2. 2
    Add green pepper and onion.
  3. 3
    Cook until soft. Add cheese; stir until melted.
  4. 4
    Mix corn and egg; add to cheese mixture.
  5. 5
    Add all other ingredients and heat thoroughly.
  6. 6
    Serve on toast with crisp slices of ham or bacon.
  7. 7
    Makes 4 to 6 servings.

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