Mexican Relish
10 ingredients
4 steps
Ingredients
- 12 large red peppers
- 12 large green peppers
- 12 large tomatoes (ripe)
- 8 large onions
- 1 (and only 1) hot pepper (optional)
- 4 bunches celery
- 1/2 c. salt
- 6 c. vinegar
- 8 c. sugar
- 1 box mustard seed
Directions
-
1Grind the first 5 ingredients; combine with the salt.
-
2Mix well.
-
3Put in a bag and drain overnight.
-
4Chop the celery.
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