Mexican Rice

12 ingredients
7 steps

Ingredients

  • 2 bags Success Brown Rice, Success Jasmine Rice or Success White Rice
  • 1 tsp. vegetable oil
  • 2 cloves garlic, chopped
  • 1/2 cup onion, chopped
  • 1/4 cup red bell pepper, chopped
  • 1/4 cup green bell pepper, chopped
  • 1 small jalapeno pepper, seeded and chopped, optional
  • 1 tsp. ground cumin
  • 1 can (8 oz.) tomato sauce
  • 1 chicken flavored bouillon cube
  • 1/4 cup fresh cilantro leaves, chopped
  • lime wedges, for garnish

Directions

  1. 1
    Prepare rice according to package directions, cooking only 8 minutes.
  2. 2
    Heat vegetable oil in a large skillet over medium heat.
  3. 3
    Add garlic and saute for 30 seconds.
  4. 4
    Stir in onion, bell peppers, jalapeno, and cumin; cook for 5 minutes.
  5. 5
    Add tomato sauce and bouillon cube and stir until cube dissolves; add cooked rice and stir until heated through.
  6. 6
    Serve topped with cilantro and garnish with lime wedges.
  7. 7
    Main Dish Recipe Idea: Prepare recipe as noted above ... just add two cups of cooked, diced chicken when adding the cooked rice, heating through.

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