Mexican Rice Dinner
7 ingredients
8 steps
Ingredients
- 1 lb. ground beef or turkey
- 8 oz. shredded cheese (Cheddar or Jack, divided)
- 4 slices bacon, cooked crisp
- 1 small onion, chopped
- 1 small bell pepper, chopped
- chopped jalapenos
- 6 c. cooked rice
Directions
-
1Cook onion and bell pepper in a small amount of oil.
-
2Add ground meat and brown.
-
3Drain off fat.
-
4Mix together ground meat mixture, rice, half the cheese and jalapenos to taste.
-
5Put in large casserole dish.
-
6Top with crumbled bacon and remaining cheese.
-
7Bake at 350° until cheese melts and dish is heated through, uncovered.
-
8Makes 6 to 8 servings.
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