Mexican Roll-Ups

6 ingredients
3 steps

Ingredients

  • 1 pkg. small soft tortilla shells
  • 1 (8 oz.) cream cheese, softened
  • 3 Tbsp. picante sauce
  • 1 c. shredded cheese
  • 2 green onions, chopped fine
  • 1/2 c. chopped black olives

Directions

  1. 1
    Mix all ingredients together and spread on tortilla shells. Roll up and place on a plate.
  2. 2
    After all are done, refrigerate for a couple of hours.
  3. 3
    Then just slice each one and serve with picante sauce for dipping.

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