Mexican Roll-Ups

5 ingredients
5 steps

Ingredients

  • 1 pkg. extra large tortillas
  • 8 oz. cream cheese, softened
  • 8 oz. sour cream
  • 1 bunch green onions, chopped
  • 1 can chopped green chilies

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Spread on tortillas and roll up.
  3. 3
    Refrigerate for 2 days.
  4. 4
    Slice in bite-size pieces.
  5. 5
    Serve with picante sauce.

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