Mexican Salad

7 ingredients
4 steps

Ingredients

  • 1 large onion, chopped
  • 2 large tomatoes, chopped
  • 1 lb. Longhorn cheese, grated
  • 1 large head lettuce, chopped
  • 1 (15 oz.) can chili beans
  • 3/4 bottle Kraft Catalina dressing
  • 1 medium size bag Fritos

Directions

  1. 1
    In a large bowl arrange in layers the onion, tomatoes, cheese and beans (which have been drained and lightly rinsed).
  2. 2
    Next add the lettuce and pour dressing over all.
  3. 3
    Place bowl in refrigerator and chill for 1 hour.
  4. 4
    Then lightly crush Fritos, adding and tossing well just before serving.

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