Mexican Spaghetti
11 ingredients
3 steps
Ingredients
- 1 1/2 lb. ground beef
- 1/2 to 1 lb. hot sausage
- 1 can chili with beans
- 1 can cream-style corn
- 2 small cans tomato sauce
- 1 Tbsp. chili powder
- garlic salt or garlic powder
- 1 medium onion, chopped
- 1/2 bell pepper, chopped
- 1/2 lb. American cheese, grated
- 1 pkg. wide noodles or large elbow macaroni, cooked
Directions
-
1Brown meat, onion and bell pepper and add other ingredients. Put in casserole dish; add cheese on top.
-
2Cover and bake at 350° until it bubbles.
-
3Serves 12.
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