Mexican Supper

12 ingredients
4 steps

Ingredients

  • 1 1/2 lb. hamburger
  • 1 large onion
  • 1 tsp. chili powder
  • salt and pepper
  • 2 cans red kidney beans or refried beans
  • 1 can green chilies (not hot)
  • lettuce and tomato
  • Cheddar cheese
  • 2 (8 oz.) cans tomato sauce
  • 2 Tbsp. Worcestershire sauce
  • 1 pkg. taco sauce mix
  • 1 large bag Fritos

Directions

  1. 1
    Fry the hamburger with the onion and chili powder; drain. Salt and pepper.
  2. 2
    Heat the beans; add the chilies.
  3. 3
    Make 1 bowl lettuce and tomato salad.
  4. 4
    Shred the Cheddar cheese into a bowl. Heat the tomato sauce, Worcestershire sauce and taco sauce mix. Add a dash of salt and pepper.

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