Mexican Tea Punch
9 ingredients
3 steps
Ingredients
- 2 cups tequila
- 2 cups tea, strong, cold
- 1 cup pineapple juice
- 1/4 cup honey
- 1/4 cup water
- 1/4 cup lime juice
- 1/4 cup lemon juice
- 1 1/2 teaspoons cinnamon, ground
- 1 1/2 teaspoons aromatic bitters
Directions
-
1Mix all ingredients; refrigerate until chilled.
-
2Stir before serving.
-
3Serve over ice.
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