Mexican Wedding Cookies
6 ingredients
17 steps
Ingredients
- 1 c. butter or margarine
- 1/2 c. powdered sugar
- 2 c. flour
- 1/2 tsp. salt
- 1 tsp. vanilla
- 1 c. finely chopped nuts
Directions
-
1Cream
-
2butter
-
3and
-
4add
-
5powdered
-
6sugar.
-
7Cream
-
8until smooth.
-
9Add
-
10flour,
-
11salt,
-
12vanilla and nuts (mixture will be stiff).
-
13Pinch off small pieces of dough;
-
14shape into ball and place on
-
15ungreased cookie sheet.
-
16Bake in 300° oven for 12 to 15 minutes.
-
17Roll cookies in powdered sugar while still warm. Makes 4 dozen.
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