Mexican Wraps

6 ingredients
9 steps

Ingredients

  • 1 lb. burger
  • 1 can fat-free refried beans
  • 1 jar taco sauce
  • 1 pkg. soft taco shells
  • 8 oz. nacho/taco cheese
  • Taco seasoning

Directions

  1. 1
    Brown burger and drain.
  2. 2
    Add taco seasoning according to package directions.
  3. 3
    Prepare long shallow casserole dish by greasing with favorite method and pouring enough taco sauce in bottom to cover lightly.
  4. 4
    To make the wraps put a spoonful of seasoned burger, then spoonful of refried bean, and last some cheese.
  5. 5
    Fold over so outside edges overlap, place edges down in dish.
  6. 6
    This should make 6-8 wraps.
  7. 7
    Top with remaining taco sauce covering all exposed edges of taco shells (this prevents shells from becoming hard during cooking).
  8. 8
    Sprinkle on remaining cheese.
  9. 9
    Bake on 350F for 20 minutes until cheese is well melted.

Products Matching These Ingredients

More Recipes to Try