Michele's Pineapple Loaf

Directions

1. 1
   Beat eggs, sugar and (cooled) melted butter in large bowl.
2. 2
   Cut bread slices into 1-inch cubes.
3. 3
   Mix bread cubes and drained pineapple into egg mixture, then pour into greased 9x13-inch pan.
4. 4
   Bake at 350F for 1 hour, or until it starts to brown.