Mrs. Huff'S Nut Cake
9 ingredients
14 steps
Ingredients
- 1 lb. sugar
- 1 lb. flour
- 3/4 lb. butter
- 1 lb. eggs
- 1 tsp. vanilla
- 1 lb. raisins
- 1 lb. coconut
- 1 lb. pecans
- 1 lb. walnuts
Directions
-
1Mix the
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2fruit
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3and
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4nuts
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5with
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61 cup of flour and set aside. Cream
-
7the butter and sugar.
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8Add eggs, one at a time, and beat well.
-
9Add flour and beat well.
-
10Add vanilla.
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11Mix in fruit and nuts.
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12Grease
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13and flour tube pan.
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14Pour mixture in and bake about 1 1/2 hours at 325°.
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