Micro-Scalloped Potatoes

6 ingredients
6 steps

Ingredients

  • 3 medium potatoes
  • 1/4 c. grated Parmesan cheese
  • 3/4 c. skim milk
  • 1/4 c. shredded Cheddar
  • 1/2 tsp. paprika
  • 1 Tbsp. minced onions

Directions

  1. 1
    Spray casserole dish, layer sliced potatoes and cheese.
  2. 2
    Add minced onions in milk and pour over potatoes.
  3. 3
    Sprinkle paprika on top.
  4. 4
    Cover and vent.
  5. 5
    Cook on High 10 to 12 minutes, rotate dish 3 times.
  6. 6
    Broil to brown.

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