Microwave Bean Dip
4 ingredients
5 steps
Ingredients
- 2 lb. Velveeta cheese
- 2 large cans refried beans (spicy)
- 2 (16 oz.) jars hot salsa (El Paso)
- Tabasco to taste
Directions
-
1Mix all ingredients in large glass bowl.
-
2Heat in microwave for about 20 minutes at High.
-
3Stir after 10 minutes.
-
4If cheese is not fully melted after 20 minutes, heat for an additional 5 minutes.
-
5Makes 30 servings.
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