Microwave Brownies

Directions

1. 1
   Sift together the flour, salt, cocoa and baking powder.
2. 2
   Add the melted margarine, sugar and eggs.
3. 3
   Pour into an 8 x 8 x 2-inch microwave baking dish that has been greased.
4. 4
   Cover tightly with Saran Wrap.
5. 5
   Microwave 9 minutes on High or until brownies rise in pan.
6. 6
   Sprinkle with powdered sugar when cooled; cut into squares. Makes 12 to 15 (1-inch) brownies.