Microwave Caramel Corn

Directions

1. 1
   Boil first 5 ingredients on High in microwave (4 1/2 minutes). Pour popcorn into large paper bag.
2. 2
   Pour syrup mixture over popcorn in bag.
3. 3
   Fold top of bag down and shake.
4. 4
   Microwave on High for one minute and 20 seconds.
5. 5
   Shake well and cook again on High one minute and 20 seconds.
6. 6
   Shake well and cook 30 seconds longer.
7. 7
   Pour in bowl and cool.
8. 8
   Break pieces apart before serving.