Microwave Cauliflower
7 ingredients
3 steps
Ingredients
- 3 c. cauliflower florets
- 2 Tbsp. water
- 1 tsp. oil
- parsley to taste
- salt and pepper
- 2 Tbsp. raspberry vinegar
- 3 tsp. raspberry preserves
Directions
-
1Combine cauliflower with water.
-
2Cover tightly and microwave until crisp-tender (about 6 to 9 minutes) the vinaigrette of raspberry, vinegar, raspberry preserves, oil and parsley to taste. Season with salt and pepper.
-
3Drizzle over cauliflower.
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