Microwave Coffee Cake

6 ingredients
6 steps

Ingredients

  • 1/4 c. butter or margarine
  • 2/3 c. sugar
  • 1 egg
  • 1 1/4 c. flour
  • 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Soften butter in microwave at 50% power.
  2. 2
    Blend in sugar and mix until light and fluffy.
  3. 3
    Beat in egg.
  4. 4
    Add flour, salt, vanilla and baking powder, blending until moistened well.
  5. 5
    Pour into a greased glass baking dish.
  6. 6
    Add topping.

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